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Madras Flavours Reading Menu

Food in Indian Cuisine is a strong cultural symbol, and every dish made is celebrated as our pride. The secret is attention to nutrition, savour and texture. Indian cuisine is as diverse as the culture itself, and every Indian would love to tell a story about his or her own favourite dish and why. It's a result of various religions, ethnicities, geographical and climatic factors coming together. Indian cuisine has influenced culinary practices across the world and loved by people beyond borders.

That said, Indian cuisine isn't just about food! The etiquette is very much the part of it. Right from how you prepare food, the cutlery to use for eating, how we consume our food and sitting postures are given equal importance. And, The highest priority for us when it comes to serving food is our guests. Indian cuisine uses various grains, lentils, pulses as its staples, and a mix of Indian herbs, aromatic spices, and different masalas to bring a unique flavour to them. Indian food is primarily free from preservatives to retain all the nutrients. And the method of cooking involves making everything from scratch instead of using processed ingredients.

The presence of all the six tastes in its dishes – sweet, sour, salt, bitter, pungent and astringent – is a must!

That's why Indian food not only tastes good but is also healthy. Our menu consists of all popular dishes from across the subcontinent and has everything you would ask for - appetizers, main course, thalis, Indian bread & curry duos. Succulent desserts to compliment your perfect meal with and quick-grab-on beverages! It also hosts few Chinese cuisine items. So why wait? Before you tell your own story, please choose your favourite dish from our delectable menu and variety!

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Tamil New Year

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Our Menu

Soups

    Starters

  • Gobi 65
    £7.99
    • (Spicy, Crunchy Batter Fried Cauliflower Preparation)
  • Paneer 65
    £8.50
    • (Spicy, Crunchy Batter Fried Cubed Cottage Cheese Preparation)
  • Chilly Paneer (Dry/Gravy)
    £8.50
    • (Fried Cottage Cheese Tossed with Onions, Green Chillies, Red Chilly Paste & Scallions)
  • Chilly Mushroom (Dry/Gravy)
    £8.50
    • (Fried Mushroom Tossed with Onions, Green Chillies, Red Chilly Paste & Scallions)
  • Chilly Baby Corn
    £8.50
    • (Batterd baby corn tossed with Oriental Sauce and Scallions)
  • Fried Dosa Chips
    £7.50
    • (Our signature starter of thin fried rice crepe dusted with special masalas)
  • Masala Papad
    £4.75
  • Idly (2 Nos)
    £4.50
    • (All Time Favourite Steamed Rice Cakes Served with Sambar and Chutney)
  • Mini Idly (14 Nos)
    £5.75
    • (Steamed Mini Rice Cakes Served with Sambar Separate (Lentil broth) Garnished with Ghee, Chopped Cilantro)
  • Kaima Idly
    £8.99
    • (Deep fried idlies tossed with Indian spices & served with raitha)
  • GheePodi Idly
    £6.99
    • (Idly tossed with idly chilly powder and desi ghee)
  • Medhu Vada (2 Nos)
    £4.99
    • (Doughnut Shaped Deep Fried Crispy Batter of Urad Dhal)
  • Sambar/Rasam Vada (2 Nos)
    £5.99
    • (Doughnut shaped deep fried crispy batter of Urad Dal dipped in Sambar ( Lentil broth) or Rasam (South Indian soup))
  • Curd Vada (2 Nos)
    £6.50
    • (Fried vada dipped in creamy tempered yoghurt and garnished w fresh cilantro and savoury)
  • Poori Masala (3 Nos)
    £6.99
    • (Fried fluffy whole wheat bread served with potato masala)
  • Chapathy Kuruma (2 Nos)
    £6.50
    • (Whole Wheat Bread Served with Mix Vegetable Gravy)
  • Parota Kuruma (2 Nos)
    £7.50
    • ((Chennai Style) Layered Refined Flour Bread Cooked in Griddle, Served with Mix Vegetable Gravy)
  • Chilly Parota
    £8.99
    • (Deep Fried cubes cut parotta tossed w Indian spices and served with Raitha )
  • Ghee Pongal
    £6.99
    • (Rice, Moong Dal tempered in Ghee with Pepper Cumin Seeds & Cashew Nuts)
  • Choley Batoora (2 Nos)
    £7.50
    • (Deep Fried Indian Bread Served with Spiced Chickpea Gravy)
  • Poori Sheera (3 Nos)
    £6.99
    • (Fried Fuffy Whole Wheat Bread Served with Desi Style Semolina Sweet Preparation)
  • Bombay Thali (Limited)
    £12.99
    • (Mini laasi, Chapathi, Roti, Channa, Dhal, Paneer Dish, Veg Dish,Pulao, Raitha, Salad, Sweet, Papad & Pickle)
  • Madaras Thali (Limited)
    £11.99
    • (Sweet, Chapathy Kurma, Steamed Rice, Sambar, Rasam, Poriyal, Kuzhambu, Curd, Appalam & Pickle)
  • Quick Lunch (Limited)
    £10.99
    • (Sweet, Chapathy Kurma, Sambar Rice, Curd Rice, Pulao, Poriyal, Appalam & Pickle)
  • Rice Of The Day
    £7.99
    • (Ask Our Waiter for Speciality of the Day)

Indian Breads

  • Naan
    £2.75
    • (Plain Refined Flour Flat Bread Cooked in Clay Oven)
  • Butter Naan
    £2.99
    • (Plain Refined Flour Flat Bread Cooked in Clay Oven with Butter)
  • Cheese Naan
    £3.99
    • (Grated Cheddar Cheese Sprinkled On Flat Refined Flouur Bread)
  • Roti
    £2.75
    • (Whole Wheat Flat Bread Cooked in Clay Oven)
  • Butter Roti
    £2.99
    • (Whole Wheat Flat Bread Cooked in Clay Oven with Butter)
  • Bullet Naan
    £3.50
    • (Green Chilly Sprinkled on Refined Flour Flat Bread Cooked in Clay Oven)
  • Garlic Naan
    £3.50
    • (Garlic Sprinkled on Refined Flour Flat Bread Cooked in Clay Oven)
  • Chilly Garlic Naan
    £3.50
    • (Garlic, Green chilli Sprinkled on Refined Flour Flat Bread Cooked in clay oven)

Indian Curries

  • Mixed Vegetable Jalfrezi
    £7.99
    • (Assorted Vegetables Cooked with Onion, Tomato and Indian spices)
  • Paneer Butter Masala
    £8.50
    • (Homemade Cottage Cheese Cooked with Tomato, Cashew Gravy)
  • Channa Masala
    £7.50
    • (Boiled Chickpeas Cooked with Spiced Onion, Tomato Masala)
  • Palak Paneer
    £8.50
    • (Cubed Cottage Cheese Cooked with Spinach Puree & Indian Spices)
  • Aloo Gobi Masala
    £7.50
    • (Cauliflower & Potatoes Cooked with Onion Paste & Spices)
  • Paneer Tikka Masala
    £8.99
    • (Clay Oven Roasted Cottage Cheese Cooked with Tomato, Cashew Gravy)
  • Dhal Tadka
    £6.99
    • (Boiled Lentils Tempered with Indian Spices)
  • Dhal Makhani
    £7.99
    • (Black Urid Dhal Cooked with Butter, Cream, Tomato Paste & Spices)
  • Aloo Palak
    £7.50
    • (Cubed Potatoes Cooked with Spinach puree & spices)
  • Anjeer Khumani Koftha
    £9.99
    • (Mughalai Curry Made with Figs, Apricot Dumplings in Rich Cashew Base Sauce)

Rice Items

Noodles

Thirst Quenchers

Hot Drinks

ALCOHOLIC DRINKS

Spl Milk Shakes

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Welcome to Madras Flavours

Make a Reservation

    Monday to Thursday 10:00 AM - 10:00 PM
    Friday 10:00 AM - 10:00 PM
    Saturday & Sunday 08:30 AM - 10:00 PM

+011-89505626